Tag Archive for: best personal trainers

LIVE LIFE FIT
CLIENT OF THE MONTH

 Atlanta Personal Trainer

August Hammonds

March 2015

We are proud to introduce you to our March Live Life Fit personal training client of the month; August Hammonds! August, 37, has been on a path to success since the day she walked in the front door for her first session at Brad Kolowich Jr. Fitness Studio. Committed to waking up before the birds for her 6:00am sessions, August has yet to miss a single workout! Since the turn of the year, August has built a tremendous amount of healthy lean muscle by training efficiently and having a ‘can-do’ attitude! Her goal each and every workout is to train harder than her last and expend lots of energy, which she monitors through her Polar heart rate monitor. She has grown substantially stronger by working towards her goals; one of which was to complete a full-push-up. In the month of February alone, August increased her push-up record by 400%! August is also well on her way to achieving her fat loss goals due greatly to her efforts in the kitchen; as she has been eating healthy nutritious foods! She also monitors her daily caloric intake through MyFitnessPal. Great job August! We are extremely proud of your efforts to live life fit!

-Sean Runyan

breakfast smoothies Atlanta Personal Training

We hear all about the importance of eating fruits and veggies (6-10 servings a day) and for most people the fruit part of it is a no-brainer—it’s the vegetables that are a struggle. But if you throw some veggies into a blender with some fruit (which will mask the taste of the veggie), then getting your daily greens can be downright tasty.

Why does it seem that green leafy veggies are more important than other veggies? Well, they are and they aren’t. All veggies are important, and consuming a wide range of colorful veggies every day will give your body a larger variety of vitamins, minerals, phytochemicals and antioxidants. Each color group is dominant in a certain type of antioxidants; for example, tomatoes are a great source of lycopene and butternut squash is rich in beta-carotene. Blueberries are full of anthocyanins and greens are good sources of carotenoids and flavonoids. A diet that’s as colorful as the rainbow will help reduce inflammation, blood pressure, cholesterol and the risk of cancer, as well as give you energy and make you more successful at achieving your weight goals.

Green Smoothies 101

We have a pretty simple formula for making green smoothies: leafy greens + liquid base + fruit + superfood. Make sure to blend up the greens with the liquid first and then add the rest of your ingredients and blend until smooth. If you are looking to make a complete meal in a cup, add a source of protein and a healthy fat (avocado, coconut oil/butter or nut butter).

healthy breakfast ideas Atlanta Personal Trainer

Lean and Green Smoothies

Makes 1 serving

1 cup unsweetened vanilla almond milk
2 cups baby spinach
1 banana, frozen
1 Tbsp. chia seeds
ice
DIRECTIONS:

Place everything except ice into a blender and blend until smooth. Add ice cubes, a few at a time, until desired consistency is reached.

Anti-inflammatory Smoothie

Makes 2 servings

6 ounces coconut water
1 cup baby spinach
1 pear
1 apple
1 tsp. fresh ginger
¼ tsp. ground turmeric
Juice of half a lemon
Pinch of cayenne pepper
ice

DIRECTIONS:

Place everything except ice into a blender and blend until smooth. Add ice cubes, a few at a time, until desired consistency is reached.

Hydrating Smoothie

Makes 2 servings

8 ounces coconut water
1 cup baby spinach
1 cup de-stemmed kale
1 cup frozen pineapple
1 cup frozen mango
Juice of half a lime
1 Tbsp. chia seeds

DIRECTIONS:

Blend ingredients in order listed until smooth.

Energizing Smoothie

Makes 2 servings

1 cup unsweetened vanilla almond milk
1 cup baby spinach
1/2 frozen banana
15 frozen green grapes
1 tsp. chia seeds
1/2 tsp. matcha (green tea powder)

DIRECTIONS:

Blend ingredients until smooth.

 

Adapted from:

http://www.acefitness.org/acefit/healthy-living-article/60/5235/4-green-smoothie-recipes-to-kick-start-your/?utm_source=SilverpopMailing&utm_medium=email&utm_campaign=ACE-Fit-Life-02-04-2015&utm_content=Consumer+Outreach&spMailingID=22081608&spUserID=Nzc3OTkyMjU3NTcS1&spJobID=500424344&spReportId=NTAwNDI0MzQ0S0

weight-loss-plateau Atlanta Personal Trainer

The end of January is rapidly approaching.  As you continue to implement and hold to your new year resolutions, are you experiencing the success you had anticipated?? OR are you feeling frustrated and like you’ve embarked on yet another roller-coaster ride??  Check out AceFitness.org’s article below to learn some useful strategies in overcoming barriers to weight loss and to set you free from the dreaded roller coaster ride.

Weight loss-Tipping the scales in the right direction
Do you feel like you are on a roller coaster of losing and gaining those same unwanted pounds over and over? If so, you are not alone. Most people in your situation have lost count of how many diets, pills, shakes, and gadgets they have tried in hopes of finally losing weight for good. It’s time to stop searching for a magic cure and learn what it really takes to lose pounds and keep them off. These 7 steps offer a no-nonsense approach to losing the weight for good:

Understand weight loss. There is no other way around it—in order to lose weight, you need to burn more calories than you consume. One pound of body fat equals 3,500 calories. If you want to lose 1 pound per week you need to average a caloric deficit of 500 calories per day. Ideally, this is done by increasing physical activity and making some cutbacks in your diet. Realize that the weight will come off more quickly at first, but then slow down.
Calculate your daily caloric requirement. The amount of calories that you need in a day depends on your basal metabolic rate (BMR). This is the amount of calories your body uses at rest. BMR accounts for roughly 60 to 75% of all the calories you burn in a given day. Calculate your BMR and daily caloric needs.Set a realistic weight loss goal. A goal of losing no more than 1 to 2 pounds per week is realistic and attainable. Larger, quicker weight loss will most likely be regained.
Determine your strategy. No matter what your weight loss goal is, the best approach is to create a caloric deficit by decreasing your caloric intake and increasing your physical activity. For example, to create a 500 calorie deficit per day, cut back 250 calories from your diet and burn 250 calories doing a physical activity that you enjoy.
Find ways to cut back on calories. Some suggestions include:
-Decrease portion sizes
-Eat smaller, more frequent meals throughout the day
-Avoid skipping breakfast
-Don’t drink your calories (i.e. soda, juice, alcohol, coffee with cream)
-Substitute healthy fats for unhealthy saturated and trans fats
-Eat the “My Plate” way-load up on fruits, veggies, low-fat dairy, lean meats, and good carbs
-Be consistent throughout the week instead of dieting more strictly on certain days of the week
Burn more calories by getting active. Aim for 150 minutes of moderate physical activity per week.  Adding strength training will also elevate your basal metabolic rate, so that you burn more calories even when you are resting. Check with your health care provider if you are not sure if you are healthy enough to begin exercising.

 

 

Source:

http://www.acefitness.org/fitness-fact-article/3588/weight-loss-tipping-the-scales-in/

 

Happy New Year! We welcomed 2015 just a couple of weeks ago, and with the turn of the year, many of us have set new year’s resolutions (many of which probably encompass bettering our health).  If working out or eating better was part of your new year resolution, you’ll want to read Brad’s article featured in Trainer Talk on WellATL.com.  The article (read below) was published January 7, 2015 and explains the best formula for you to follow post-workout to not only ensure you leave your workouts feeling your best but helps you recover quickly so you can hit the gym again ASAP!  And…if that’s not enough to motivate you to read the article, there are some great pictures of Brad (and Rocky, our labradoodle) to browse.

-Mandy

What Should You Eat After a Workout? Trainer Brad Kolowich Jr. Shares His Recovery Formula

Atlanta Personal Trainer - Brad Kolowich Jr

Ever wonder what workouts trainers do when nobody’s looking? What they eat after a tough workout? Or what their favorite exercise is? Wonder no more! WellATL’s new Trainer Talk column will get answers from coaches and trainers around the city. First up, Atlanta native and certified personal trainer Brad Kolowich Jr. shares his post-workout snack.

From his 3,000-square-foot training studio on the Westside, Brad and his team train athletes, celebrities, fitness competitors, and anyone else looking to take their health to the next level. His abs are so legendary they were featured in Exercise & Health magazine and praised by Men’s Workout as an example of “peak physique.” We asked him what he eats to help his renowned body recover after a workout. Here’s his advice:

“The post-workout meal is the most important meal of the day because the body is so depleted. Anything you consume at this time will be quickly absorbed by the body to help in the recovery process. My suggestion is to consume protein powder in a combination of a fast-acting (absorbed quickly by the body) and slow- and medium-acting (absorbed at a slower rate by the body in the sustained release of amino acids in the recovery process). For a fast-acting protein powder, I suggest whey protein. For the slow- and medium-acting protein, I suggest a plant-based protein powder and/or one that contains casein protein (slow-acting) and/or an egg-based powder (medium-acting) and/or soy protein powder (medium-acting). You can find protein powder blends of some or all of the above ingredients, or you can purchase each individually and make your own combination. I’m currently doing a natural whey protein powder which I blend with a plant-based powder. I suggest shooting for 24 to 50 grams of protein post-workout.

In addition to protein following a workout, I suggest adding fast-acting carbohydrates such as dextrose (corn sugar) for best results. If you prefer to add more nutritional value to your post-workout meal, skip the dextrose and go for a faster-acting fruit-based carb source such as a banana, watermelon, pineapple, cantaloupe, or dates (to name a few), which are higher on the glycemic index. Consuming these faster-acting carbs in addition to protein will ensure that the protein is shuttled into the muscles at a quicker rate, speeding recovery and minimizing down time between workouts. A good starting point is about 20 to 30 grams of carbs post-workout, then vary that based on goals and specific individual nutritional requirements (in addition to the above protein recommendations). It’s a good idea to eliminate fats immediately following a workout since fats slow the absorption of nutrients. A good rule of thumb is to consume your post-workout meal within 30 minutes of the workout for the best result.”

JANUARY 7, 2015 /BY KIMBERLY TURNER

EatWellATL.com

Health tips for Holiday Survival Brad Kolowich Jr Personal Training

Thanksgiving is right around the corner, marking the beginning of a 5-week holiday celebration that often spells doom for your health and fitness plan. Along with those celebrations will come headlines and broadcast news stories highlighting the holiday weight gain that thousands of people experience every year.

Ignore them.

Don’t think about weight gain this holiday season – think about celebrating with friends at family while simultaneously enjoying the sensation of living in a body that’s healthy.

Below are 10 tips you can use to change how you think this time of year. The result will make it easier for you to make the right choices – even when a lot of people around you aren’t.

1. It’s not about the actual holidays.

What you do on Thanksgiving Day or Christmas Day isn’t your major concern. It’s all the other days in between that will determine if your holidays are healthful. You may encounter holiday treats at random at work or at home from a kind neighbor bringing you a home-baked gift. These situations are more frequent than a binge on a holiday. Overeating on Thanksgiving Day isn’t going to get you out of shape. Just like doing things right one day isn’t going to get you in shape. It’s all the little things on a daily basis that determine if you are moving toward fitness or away from it.

2. List your top 2-3 favorite treats during the holidays and commit to having only those.

We’ve all got our favorites. List them, and stick to them so you can enjoy your favorites without consuming any “accidental” junk food you weren’t planning on.

3. Let go of perfect.

We don’t expect it in other areas of life – school, work or in with our family members. So why do we expect “perfect” when we think about our fitness routines? You may miss a workout. In fact, everyone will at some point. It’s not the end of the world. Really. Just make sure you get the next one done.

4. Forget your workout routine; just challenge yourself.

You may not have time for your full routine, so don’t do it! Exert yourself for 10 minutes if that’s all you have. Your body responds to the challenge of exercise, not to the amount of time you spend doing it.

5. Focus on the positive (what you can do), not the negative (what you can’t).

Every year I hear an endless parade of, “I’ve just been so busy with the holidays and family visits, that I couldn’t workout.” This year, focus on what you can do instead of what you can’t. Look for solutions instead of repeatedly dwelling on the problems and obstacles.

6. Ask yourself, “Do I really have to _________ ?”

There is likely something that you tell yourself you “have to” do that you don’t. Maybe it’s sending out holiday cards to everyone in your address book. Or maybe it’s hosting the family at your house (again!) just like you do every year. You have more choices than you think.

7. Pick your top 5 favorite exercises

Write down your 5 favorite exercises – I’m sure squats will be on everyone’s list this year – and when you need a blast of movement, do all of them for 30 seconds each. It will be easier if they are bodyweight exercises, but you can use anything as long as they are your favorites.

8. Explore fun ways to get the family moving.

Family gatherings usually involve too much food and too much sitting around. Get everyone outside any way you can. Reinvent old traditions in movement-based ways. Instead of sitting around talking about what you’re thankful for, have everyone share that while they’re out on a walk together. Whoever is talking has to walk backward and face the group while they share. Be creative. Too cold? Bundle up – once you’re out and moving, you’ll warm up.

9. Keep sugar off of your vegetables.

I used to hate sweet potatoes. A few years ago, I realized this was due in large part to when I was growing up they were always served with brown sugar and marshmallows. Awful. Let there be no glazing of carrots this year. Sugar has no place on vegetables. There will be enough sugar in your favorite dessert. Glazing is for doughnuts. This year, find ways to make side dishes that are both delicious and nutritious.

10. Remember that the holidays come at the same time every year

Your favorite holiday comes on the same day each year (for the most part). Those annual celebrations won’t catch you by surprise, so there’s no reason why you can’t plan for them. Unknown interruptions to your fitness program like car trouble or sick children can’t always be avoided, but when celebrations come every year there’s no excuse. Use your smarts and creativity combined with some of the tips above to come up with a plan for celebrating that will allow you to enjoy the festivities without wrecking your fitness plan in the process. Keep at it and you’ll get a little better each year!

By Jonathan Ross

http://www.acefitness.org/acefit/healthy-living-article/60/2951/10-health-tips-for-surviving-the-holidays/

rainy-day-workout

Don’t let the rain ruin your good intentions to workout! When the weather has left you feeling less than motivated to get to the gym, try this workout in the comforts of your living room.

Length: 10-30 minutes

Equipment: chair, mat (optional)

Type of Workout: Full Body Circuit, Muscle Cardio

Muscles Worked: legs, chest, biceps, triceps, core, back

Fitness Level: Beginner to Advanced

Full Body Meltdown:

Do each exercise back to back with as little rest time as possible between each exercise. After completing the circuit one time, rest 1-2 minutes and go through the circuit again. Complete the circuit up to 3-5 times for a 20-30 minute workout.

40 jumping jacks

15 squats

20 alternating reverse lunges

10 mountain climbers

5 burpees

25 bicycles

10 supermans

10 push-ups

40 high knees/run in place

20 vertical leg crunches

:30 second plank

10 tricep chair dips

rest 1-2 minutes and repeat 2-4 more times

-Mandy

grass_fed_cattle

Fit Chow Atlanta | Grass Fed or Grain Fed?

What’s the Difference between Grass Fed Beef vs Grain Fed/Grass Finished Beef?

Grass Fed Beef = cattle roam free on a pasture & eat only grass
Grain Fed/Grass Finished Beef = Cattle confined in feed lots & eat mostly grain

What’s the Difference between Nutrition Profiles?

The label “grass-fed” refers to cattle who are given an all-grass diet. Grass-fed meats are higher in beneficial omega-3 fatty acids and Conjugated Linoleic Acid (CLA). Studies show omega-3 fatty acids lower the risk of heart attack, lower blood pressure, and improve brain function. Studies also show, CLA’s may reduce the risk of cancer.  Grass fed beef is leaner and juicer, thanks to higher moisture content in addition to having more omega-3 fatty acids, CLA’s, vitamin B6 and beta-carotene. Also, grass fed beef has as little as 140 calories per serving plus lower cholesterol.  When you are shopping for beef, look for a meat that has fat yellowish in tint (not white).  This color in the fat is derived from the cows grass intake.

Grain-fed or grass finished beef is more greasy and not as juicy. Plus, it’s ‘fattened up’ on a variety of grain or corn by-products that are not healthy and highly refined (the fat will appear white in color in a grain fed cow). Regular consumption is not recommended as part of a healthy diet because there is risk in elevating bad cholesterol levels.

The “Quick and Dirty”…

CTGB_Circles

Fit Chow Atlanta only uses meats that have never been treated with antibiotics or given hormones.  Our beef is always grass-fed and of the leanest cuts.

Source:

http://www.justaddgoodstuff.com/grass-fed-vs-grain-fed-beef/#.VCrbUkvXklI

dirty-dozen2

 

www.fitchowatlanta.com

Eating fresh produce is the best way to obtain the nutrients that support optimum health, but the pesticides used on many crops remain a major health concern. This is the primary reason why at Fit Chow we use produce that has never been treated with pesticides. By choosing organic foods, you can reap the health benefits of fruits and vegetables without exposing yourself and your family to potentially harmful chemicals. Pesticides present real health risks, particularly to children and those with health concerns. The toxicity most commonly associated with pesticides in animal studies include disruptions in the normal functioning of the nervous and endocrine system, and increased risks of cancer (http://www.drweil.com).

You may be familiar with the term “Dirty Dozen”. This is a list of produce (fruits and vegetables) used to identify the produce with pesticide residue found in them. If you don’t want to eat bug and weed killers, when shopping on your own you most definitely want to purchase organic or pesticide free versions of the produce listed on the the Dirty Dozen. However, rest assure, at Fit Chow you will only be served organic and/or local pesticide free fruits and vegetables.

The Dirty Dozen

Environmental Working Group’s Dirty Dozen™ list of produce includes apples, strawberries, grapes, celery, peaches, spinach, sweet bell peppers, imported nectarines, cucumbers, cherry tomatoes, imported snap peas and potatoes. Each of these foods contained a number of different pesticide residues and showed high concentrations of pesticides relative to other produce items.

In particular:

Every sample of imported nectarines and 99 percent of apple samples tested positive for at least one pesticide residue.
The average potato had more pesticides by weight than any other food.
A single grape sample contained 15 pesticides. Single samples of celery, cherry tomatoes, imported snap peas and strawberries showed 13 different pesticides a piece.
The Clean Fifteen

Environmental Working Group’s Clean Fifteen for 2014 – the produce least likely to hold pesticide residues – are avocados, sweet corn, pineapples, cabbage, frozen sweet peas, onions, asparagus, mangoes, papayas, kiwis, eggplant, grapefruit, cantaloupe, cauliflower and sweet potatoes. Relatively few pesticides were detected on these foods, and tests found low total concentrations of pesticides. So when shopping, if cost and saving a some money is a concern for your family, you may choose to use the conventional versions of these produce items.

Notable findings:

Avocados were the cleanest: only 1 percent of avocado samples showed any detectable pesticides.
Some 89 percent of pineapples, 82 percent of kiwi, 80 percent of papayas, 88 percent of mango and 61 percent of cantaloupe had no residues.
No single fruit sample from the Clean Fifteen™ tested positive for more than 4 types of pesticides.
Detecting multiple pesticide residues is extremely rare on Clean Fifteen™ vegetables. Only 5.5 percent of Clean Fifteen samples had two or more pesticides.
Source:

http://www.ewg.org/foodnews/summary.php

tumblr_mxmz7yn5201r2zyogo1_500

What makes a great lunch? Is it something new, colorful, warm, hot, sweet, spicy, or one that comes neatly packed in a tupperware container? As a personal trainer and fitness nutritionist, I would say yes to each of these lunch characteristics. However, with a full schedule, time is a rarity in my household and making the time to create healthful meals is a challenge. There are many benefits to eating a healthy balanced meal mid-day, and Fit Chow helps me do just that without any time consuming preparations!

Eating in the middle of the day reenergizes your body and continues to provide your body with the energy it will need to stay productive throughout the rest of your workday. In addition, eating lunch (or small frequent meals) helps to keep your metabolism revving. It is a common misbelief that skipping meals to cut calories may help propel your weight loss. However, this strategy rarely produces long term, sustainable weight loss. In actuality, people who skip meals tend to weigh more than people who eat often throughout the day (according to Weight Control Information Network). Skipping lunch (or other meals/snacks) can rev up your appetite, causing you to over indulge in poor food choices.

Eating lunch is important, but what you are eating has equal importance! Some foods pack more nutritional value than others. Combining protein and complex carbohydrates (fruits and veggies) will give you a long-lasting source of energy. At Fit Chow we have combined our expertise in nutrition, health and fitness with Chef Curry’s exceptional cooking skills to create meals that fit this criteria perfectly. Ideally, a healthy lunch should be balanced with protein, complex carbs (fruits and veggies), and healthy fats. By simply packing 4-6 oz of the protein of your choice (1/2-1/3 of the protein in a container) and 4 oz (or 1/2 a container) of vegetables, you will have rapidly created a nutritional lunch to fuel your body through the rest of the work day. We have worked to create options for you that take guessing on healthy choices at fast food restaurants out of the equation.

So, take a lunch break and nourish your brain with healthful foods such as the foods Fit Chow Atlanta provides and I guarantee it will lead to a better and more productive afternoon!

Taco’s the healthy way…

 

Asian-Style_Lettuce_Wraps

Eating clean doesn’t have to mean eating boring. Fit Chow’s mission is to provide you with healthy and delicious alternatives to your favorite meals. We are taking the ‘guess’timating out of the equation and preparing meals that you can trust will keep you on track and reaching your fitness goals. One of our favorite menu items, Spiced Turkey Lettuce Wraps, helps satisfy your cravings for traditional Mexican dishes without adding disastrous inches to your waistline. Wrapping your favorite lean meat and sautéed veggies in lettuce will not only reduce your overall calorie intake, the crunchy greens will also provide you with more phytonutrients, vitamins and minerals than consuming your tacos on tortillas or taco shells.

Try adding these healthy toppings to your Spiced Turkey Wraps:

Cheese gets lost in the mix. Omit it to save calories–you won’t miss it.
When it comes to creamy toppings, choose sour cream or guacamole–not both.
Add moisture-choose tomato salsas as a lowcalorie/low-fat.
Add roasted corn, smoked peppers, or mango to boost flavor and nutrition to your topping.
In place of sour cream, consider using Greek yogurt, which has more protein but still has the tang!
Try adding chopped cucumber, green onions, diced tomatoes, cilantro, mushrooms, and green/red/yellow/orange peppers.

To order Fit Chow simply click on the link!